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Picadillo Recipe
beef or vegetarian picadillo recipes for weight loss









This is a delicious picadillo recipe. Picadillo is a traditional dish in Cuba.

This is for beef or vegetarian recipes.

It can be made with soy (for vegetarians) or meat.

For those for whom the soy is not suitable, simply substitute ground bison (or beefalo or beef) for the soy.

Recipe Ingredients


  • 2 tablespoons extra-virgin olive oil
  • 1 medium white onion, peeled and chopped
  • 1 frozen box of Boca Crumbles (or equivalent)
  • If you don't want the soy, make this instead with one-and-one-half pounds of ground meat, preferably from animals raised on grass without antibiotics. (This will boost the amount of protein in the food counts.) Use bison, beefalo, or beef.

  • 1 teaspoon salt
  • freshly ground black pepper (to taste)
  • 1 (16 or 14.5 ounce) can peeled & diced tomatoes including fluid
  • ½ cup raisins
  • 1 (5.75 ounce) jar sliced Spanish green, pimento-stuffed olives (drained)

Recipe Method


You will need a large iron skillet.

(a) Heat oil in skillet.

(b) Saute onion several minutes until soft but not brown.

(c) Stir in all other ingredients.

(d) Simmer uncovered, stirring occasionally, for about twenty minutes.

Yield: about 6 cups.

It's a variation of the national dish of Cuba. If you like olives, we predict you'll find it delicious!

The food counts are listed as follows.

Total calories / grams of proteins / grams of carbs / grams of fat (grams of saturated facts, if any).

Carbs listed are "net."

Serving suggestions: stuff picadillo into parboiled shells of red or green bell peppers and bake them in a 350 F. degree oven until the peppers are soft.

For a cheat day meal, you may serve it over brown rice.

Approximate food counts for 1 cup of picadillo: 225 / 12 / 25 / 10

(As with all recipes, if they are available organic ingredients are a healthy choice and the best choice for our planet.)

This completes the recipe for weight loss picadillo recipe.

Enjoy!

More about this picadillo recipe


Using this picadillo recipe is a way to be kind to yourself (and loved ones).

For all the benefits to civilization provided by the First Agricultural Revolution, it has proved to be deleterious to our health. Our prehistoric, foraging ancestors did not evolve eating foods such as grains, potatoes, and legumes.

Today those foods provide more calories for humans than any other foods! The result is the epidemic of the diseases of civilization such as coronary heart disease, which is the biggest killer, as well as type 2 diabetes, high blood pressure, obesity, and others.

These diseases cause great suffering and many premature deaths -- and that is avoidable simply by eating and moving in ways that our bodies have been designed by nature to eat and move!

So, unless it is for a cheat meal, please be careful about putting picadillo on rice, buns, or other unnatural foods.

Web pages related to this page


Now that you have the soy or beef picadillo recipe, if you would like more free recipes, or a list of fat burning foods for all weight loss recipes, see the following sections of our website:

To the recipes section.

To the list of fat burning foods for all weight loss recipes.



Our reading suggestions for this recipe page


In you would like some book suggestions in relation to healthy eating, see our "best self-help books" page listed on the navigation/menu buttons.

Meanwhile, here are some relevant initial suggestions:

  • Eades and Eades, The Low-Carb Comfort Food Cookbook
  • Cordain, The Paleo Diet Cookbook
  • Eades and Eades, Protein Power
  • Eades and Eades, The Protein Power Lifeplan
  • Price, Nutrition and Physical Degeneration

You should be able to borrow these books from your local library if you don’t want to buy them.

If you are now looking for something in particular, here you can FAST-SEARCH our website or the World Wide Web.

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