Cucumber Salad Recipe
It is a delicious Greek style salad and a quick and easy recipe. It can be prepared several hours before needed or even the day before.
This recipe yields four portions. Double or halve the ingredients if you like.
This recipe for cucumber salad contains feta cheese and is therefore not suitable for those who are following a Paleolithic diet.
We enjoy it either way!
Cucumber salad: ingredients
If possible, it's healthier to use organic ingredients.
Cucumber salad: method
Place all the ingredients in a bowl and toss well. Add salt and pepper to taste. Then chill for 2 to 3 hours for the full flavors to come out.
Be sure to add salt before chilling.
The salt brings out the flavorsome juices from the tomato and cucumber when left to marinate for several hours. This dish can be prepared several hours before needed or even the day before.
The food counts are listed as follows:
Total calories / grams of proteins / grams of carbs / grams of fat (grams of saturated facts, if any).
Carbs listed are "net."
This recipe yields four portions. Approximate food counts per portion if including the feta cheese:
288 / 10 / 23 / 20 (saturated fat 7)
This completes the recipe for cucumber salad.
Web pages to help you further
Now that you have the Greek-style cucumber salad recipe, if you would like more recipes use the link below to return to the first page in the weight loss recipes section of our website.
Our recommended books for healthy eating
There are many good books about eating better.
Here are several initial suggestions: